500 E Davie St
Raleigh, NC 27601-1918
Mon (11 am-10 pm), Tues-Thurs (7 am-10 pm), Fri (7 am-11 pm), Sat (8 am-11 pm), Sun (8 am-8 pm)
Tues (11 am-3 pm grocery only), Weds-Sat (11 am-6 pm), Sun (11 am-4 pm). Recommend that orders be placed in advance online or by calling the shop during open hours (919) 316-0468.
A collaboration between Mothers and Sons’ Josh DeCarolis and Left Bank Butchery. In Raleigh’s Transfer Co. Food Hall, Alimentari at Left Bank will serve a menu of tigelle, fresh pasta by the pound, and other Italian specialties in addition to being Raleigh’s only completely local, whole animal butchery, and charcuterie shop.