Date and Time for this Past Event
- Wednesday, Sep 21, 2022 6:30-9 pm
Location
Vidrio
500 Glenwood Ave
Details
Raleigh’s Vidrio restaurant is hosting a “Taste Tour of the Mediterranean” monthly dinner series. The destination and menu inspiration will change each month and we work our way through the Mediterranean. The next destination: Greece! Dinner is $85, plus tax and gratuity.
Join us and immerse yourself in an exclusive multi-course cultural dinner experience filled with authentic and elevated Greek cuisine hosted by 2021 NC Chef of the Year Saif Rahman. The dinner will be from 6:30-9 p.m. Wednesday, Sept. 21, 2022.
Appetizers:
Taramasalata – salted cod roe spread with lemon juice, potatoes and herbs
Melitzanosalata – smoky eggplant spread with olives and herbs
Dolmades - stuffed grape leaves
First course served family style:
Charred Octopus with lemony potatoes and tomato vinaigrette
Second course served individually:
Beef Souvlaki with maroulosalata and tzatziki
Third course served family style:
Grilled Sardines with Greek olives and mountain oregano
Fourth course served family style:
Lamb kleftiko with preserved lemon and olives
Lemony potatoes
Spanakorizo – Greek country spinach and rice
Fifth course served family style:
Honey and Walnut Baklava
Loukoumades – Honey donuts
Note: Menu subject to change based on ingredient availability.
