Date and Time for this Past Event
- Wednesday, Apr 5, 2023 6-9PM
Location
Transfer Co. Ballroom
500 E Davie St
Details
Learn how to make delicious primis & pastas with Vietri CEO Susan Gravely and her best friend Frances Mayes. With wine in hand, savor recipes from Susan’s new book Italy on a Plate: Travels, Memories, Menus prepared by the chefs and pasta makers from Raleigh’s Alimentari at Left Bank.
