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Rooftop Jazz Brunch with Tepuy Donuts


Category: Events Calendar

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Join us Sunday, April 16, for a Three-Course Prix Fixe Brunch served from 10am-2pm. The menu will feature brunch favorites with a Willard spin, like a Hot Honey Chicken & Waffle Sandwich, Shrimp & Grits, and Stuffed French Toast, plus a mimosa donut for dessert from Raleigh’s own Tepuy Donuts made with Italian bubbly and fresh orange.

Pianist Jonathan Markow and his trio will provide musical entertainment during brunch, and the full Willard bar will be available so you can pair drinks with your meal. $55 per person (not including beverages, sales tax, and gratuity).

Click here to make your reservation.

Tepuy Donuts will pop up on the rooftop from 10am-3pm with more donuts.