Date and Time
- Sunday, Jun 29, 2025 6 p.m.
Location
Oak Steakhouse Raleigh
417 W Hargett St
Details
Oak Steakhouse is proud to present "Last Call", a three-part dinner series hosted on the final Sunday of June, July, and August. Each evening will feature a curated multi-course menu crafted by Executive Chef Charles Stricklin and a guest chef.
To kick-off the series, Oak Steakhouse will welcome Chef Luke Owens of Native Food Diner in Greensboro, NC on Sunday, June 29. Tickets for the multi-course dinner are $125 per person and a portion of proceeds from each dinner will support Children’s Flight of Hope, helping to provide air transportation for children in need of life-saving medical care.
