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An Evening in Sonoma featuring Peay Vineyards


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Join us for an exclusive event on the evening of Thursday, October 26 as we showcase the stunning wines of Andrew Peay in a five-course Sonoma Wine Dinner.

Chef David Mitchell presents an inventive menu of globally-influenced, locally-sourced cuisine paired with four hand-selected offerings from Peay Vineyards. Brand Ambassador Brooke Sabel will be on hand to provide insight into the production and stories behind these beautiful wines.

$129/pp, tax and gratuity not included. Cocktail hour at 5:30, dinner at 6:30. RSVP only.

Space is limited! To reserve your seats, please visit us on the web at plateskitchen.com or give us a call at (919) 828-0018.