500 E Davie St
Raleigh, NC 27601-1918
Fri-Sat (11 am-11), Sun (11 am-8 pm)
Allowing limited number of guests to sit at the oyster bar or in dining area. Guests who dine in get to enjoy the luxury of real plates and glassware. Plus have Burial Beer on draft. Fri-Sat specials are available for dine-in, takeout, or delivery. Steamed oysters are dine-in only on Sundays. Offering Driveway Shuckin' for holiday parties, book online by selecting Sat or Sun (4 pm-8 pm) as your delivery time to view the menu or call (919) 594-1459.
Locals Oyster Bar is inspired by North Carolina’s seafood traditions. Oysters roasted on the beach. Shad roe with bacon. Fried mullet. Our state’s bountiful coastline created a seafood-rich, seasonal diet in the eastern part of the state for centuries. Our seafood restaurant seeks to celebrate this heritage. Locals Seafood Butchery items are available for pickup at Transfer Co. Food Hall. Click to order.